JAPAN AKASHI-TAI BREWERY SHIRAUME UMESHU Sake NV 50cl rosé de Saignée The palate is voluptuous with

The palate is voluptuous with sweet fruit but balanced by the brilliant acidity that characterizes wines from the Jura

Winemaking: direct press

16% fortified wine in the style of Macvin which around two-thirds un-fermented grape juice with one-third marc or brandy

They are manually harvested so that the grapes arrive in the winery as healthy and complete as possible

as well as slightly spicy notes

JAPAN AKASHI-TAI BREWERY SHIRAUME UMESHU Sake NV 50cl rosé de Saignée The palate is voluptuous withAKASHI TAI BREWERY Like the regions symbolic Tai (meaning sea bream in Japanese) that navigates the arduous straits of Akashis coast, our family run brewery has survived against the fierce currents of time and change since 1856. Embodying this spirit, we persist in our commitment to producing exceptional sakes, created from local ingredients. Pioneered by several generations, each Akashi Tai sake is a reflection of the Yonezawa familys undying love