Ferdinand's Saar Quince Gin Size:750 ml flavorful garnish

flavorful garnish

peppercorns

and the distillery soon began producing three rye whiskeys under Fritz’s guidance

and angelica root and seed) are macerated for 24 hours before distillation

white chocolate and straw

Ferdinand's Saar Quince Gin Size:750 ml flavorful garnishFerdinand's regional homage to sloe gin is formed from freshly harvest pear quinces grown next to the distillery, Saar Dry Gin, and an infusion of 2011 Rausch Kabinnet ("the magical nose jumps from the glass in a crystalline blend of pineapple, sweet grapefruit, gentle mossiness and a great base of slate minerality). This golden Quince from the Saar is the perfect balance between sweet, sour and bitter.