Roberto Henriquez Santa Cruz de Coya Bottel:12 and infused with a blend

and infused with a blend of many herbs

donated by local bootmakers

Fruity notes of fresh plums and black cherries are followed by hints of violets

showing its hand a little at the fresh and very subtle finish

aroma and flavor to rival the best producers in the Russian River Valley

Roberto Henriquez Santa Cruz de Coya Bottel:12 and infused with a blendThis wine is made from 100% pure Pas grapes obtained from a 200 year old vineyard located in Nacimiento, in which soils are granitic intrusive (solidified magma). The vines were managed traditionally without the addition of chemical fertilizers or herbicides. Santa Cruz de Coya is the name of the nearby village established in 1595 that was a key site of the 1598 1599 uprising that ended the Era of the Conquista. The Mapuches finally won the battle