Ki No Bi Japanese Dry Gin LO-FI Gentian Amaro and if you don't need

and if you don't need to drive yourself home

This is a labor of love

Talia Baiocchi and Leslie Pariseau trace the drink’s origins to ancient Rome

tastes ambrosial and clean

It takes sweet water from tough rock to make great whiskey

Ki No Bi Japanese Dry Gin LO-FI Gentian Amaro and if you don't needKi No Bi Dry Gin is created, blended and bottled at the artisanal Kyoto Distillery using many local ingredients and inspired by the history and culture of the ancient city. Meaning 'The Beauty of the Seasons', Ki No Bi is made from a rice spirit, complements by the addition of regional botanicals such as yellow yuzu, hinoki, sansho pepper and gyokuro tea from Uji, blended with the famed waters of Fushimi.