Pouca Roupa Red .:Case of 6 Creamy in the mouth

Creamy in the mouth

it exemplifies Kopke’s mastery in producing premium Colheita ports

The brand’s name comes from the happy coincidence of Jão Portugal Ramos’ vineyards and winery being located in the Borba Region and also of one of his uncles having the noble title Marquês de Borba

namely red meat and oven roasts

The aftertaste is intense and persistent

Pouca Roupa Red .:Case of 6 Creamy in the mouthThe grapes are handpicked to small cases of 15kg to preserve the fruits quality and freshness. Regarding vinification, pre fermentative maceration is carried out at low temperature followed by fermentation in stainless steel vats at controlled temperatures. Ageing in stainless steel tanks with controlled micro oxygenation. Ruby red color with violet tones. Aroma of red fruits like cherries, blackberries and cassis well integrated with soft balsamic