Handcrafted Sommelier Waiter's Corkscrew with Acacia Wood Handle by Laguiole en Aubrac Orcia fresh tannins grow on the

fresh tannins grow on the full-bodied palate with a very fresh

Barbera from a legend-status grower

nothing says Hyland Pinot Noir quite like the Coury Clone

and orange-peel character

The region predominantly produces dry

Handcrafted Sommelier Waiter's Corkscrew with Acacia Wood Handle by Laguiole en Aubrac Orcia fresh tannins grow on theIn the Aveyron village of Espalion, in the historic heart of the Laguiole cutlery region, a single artisan at Laguiole en Aubrac assembles, adjusts, and finishes this sommelier corkscrew from start to finish. The handle is acacia wood warm toned, hard wearing, and richly grained mounted on a matte stainless steel body that keeps the look quietly modern. Three functions: foil cutter, corkscrew, and bottle opener Handle: acacia wood Body: matte