Italforni Caruso CA6Y010 Elec Oven for Neapolitan Pizza - 6 X 13" Pizzas - Static Floor Holdomat311 ✅ 47kg / 24h production

✅ 47kg / 24h production — ideal for large bars

high-volume display fridge

The Combisteel Drop-in Bain-marie Unit 4/1 is a freestanding professional soup and sauce station for high-volume servery counters — featuring four GN 1/1 positions in a tall counter format

Weight: 161

Height: 1229mm

Italforni Caruso CA6Y010 Elec Oven for Neapolitan Pizza - 6 X 13" Pizzas - Static Floor Holdomat311 ✅ 47kg / 24h productionThe Italforni Caruso electric pizza oven is designed specifically for cooking Neapolitan pizzas, with a maximum operating temperature of 530C. It comes in two different finishes and features programmable touchscreen controls for easy operation. Supplied as an individual deck oven with a mobile heated base as standard, the oven also offers optional mobile stands and extraction canopies for added flexibility and convenience. Dims: 1100w x 1565d x 1760h