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4 Vitamin C and Gastric Disease The role of vitamin C in the pathophysiology of gastric disease has been a topic of investigation for nearly a century, and vitamin C deficiency has been identified in the most common gastric diseases including gastritis, peptic ulcer disease, and gastric cancer

CagriSema data additionally showed anti-inflammatory effects and significant blood pressure reductions in analyses presented at ObesityWeek, suggesting cardiovascular benefits that extend beyond weight loss alone

doi: 10.1038/s12276-021-00697-6 32

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Eur J Pharmacol (1998) 341(2-3):26572

Sporadic injections offer only temporary perks