Colombia Yellow Honey Novonesis Yeast Carbonic Maceration C02 ARCHIVED The Sudan Rume Natural from

The Sudan Rume Natural from Las Veraneras Farm in Huila

rotating micro-lot coffees

then sun finishing

this coffee is a testament to Sebastián’s mastery of co-ferments and his reputation as one of Colombia’s most progressive coffee producer

the coffee is dried for approximately 15 days first on raised beds

Colombia Yellow Honey Novonesis Yeast Carbonic Maceration C02 ARCHIVED The Sudan Rume Natural fromWith prominent notes of dragonfruit, mango, floral, and lychee, this coffee delivers a bright and tropical taste. Each sip has a complex interplay of fruity and floral elements, creating a uniquely refreshing and refined. The cherries are picked at over 95% maturity for optimal sugar content, ensuring a rich sweetness in every cup. Additionally, using Novonensis yeast in the fermentation process enhances the coffee's brightness, bringing out its