BOTTEGA - SAMBUCA Region:Veneto after years

after years

Its scent makes it very suitable for sweeten tea and herbal infusions and can be used in all recipes that call for the combination of honey with mint leaves to enhance aroma and flavor

Grape: Petit Verdot

After twelve months of aging in steel and cement

The inhibition of malolactic fermentation gives the wine an enchanting freshness

BOTTEGA - SAMBUCA Region:Veneto after yearsA liquor made by the infusion of star Anise. Sweet and intense, this liqueur has a unique taste which satisfies even the most demanding palates, in an elegant and intriguing packaging. Anise is an aromatic plant, native of the Middle East, rich in fragrant compounds and therefore particularly suited for the production of this liqueur. Its essential oil is the precious main ingredient for Sambuca. Drink cold. Neat or on the rocks Alc: 40%