Available in December/Limited quantity #0930.I1 Amacha Herbal Tisane (Hydrangea macrophylla var. thunbergii) from Kunohe Village Leaf Size:Large full leaves - 10g / 0.35 oz / Autumn (Resealable Bag) Zenkouen's powdered genmaicha is made

Zenkouen's powdered genmaicha is made by blending organic brown rice and tea from the ichibancha (spring) harvest

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Established: 1925

Sencha grown in the mountains above the town of Monou in what is now Ishinomaki City brews into a deep forest green with a strong astringency

you've already primed the leaves and extracted much of the umami

Available in December/Limited quantity #0930.I1 Amacha Herbal Tisane (Hydrangea macrophylla var. thunbergii) from Kunohe Village Leaf Size:Large full leaves - 10g / 0.35 oz / Autumn (Resealable Bag) Zenkouen's powdered genmaicha is madeSource: wikipedia. org The Kunohe Village Revitalization Project is proud to present a Japanese tradition: Amacha, a tisane harvested in September October in the hills surrounding the village. The leaves from this plant (a non toxic form of hydrangea: hydrangea macrophylla var. thunbergii) are rolled, whithered, and dried in a small facility adjacent to the roadside station Oritsume Rest Area in the village. (see image below) This tea is known in the